The thinly sliced potatoes are tender, and the white cheddar sauce is fantastic. Add in a buttery topping, fresh, diced onions, and smoky cubes of ham, and you'll have a complete meal that everyone will love. 2. Bacon, Potato, and Egg Casserole. Bacon, potato, and eggs are an excellent choice if you like to start your mornings with something
Method. Pre-heat the oven to 180°C. Cut the potatoes into paper-thin slices. Grate all of the cheese. In a measuring cup mix the two packets of soup with milk instead of water. Start layering
Place potatoes in a medium to large (3 quart) pot and cover with a couple inches of cold water. Add a couple teaspoons of salt to the water. Bring to a simmer and cook until the potatoes are fork tender, about 20 to 25 minutes. While the potatoes are boiling, melt 2 tablespoons of butter and set aside.
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